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- 产品名称：胃蛋白酶(PP)多克隆抗体
- 产品型号：PP
- 产品展商：HZbscience
- 产品文档：无相关文档
- 发布时间：2018-07-07
- 在线询价
简单介绍
胃蛋白酶(PP)多克隆抗体是针对PP的兔多克隆抗体。在**组织化学染色和**印迹实验中能识别PP。胃蛋白酶(PP)多克隆抗体丰富产品组合，其中包括超过 42,000 多种高品质抗体，并配套提供种类齐全的抗体相关产品。 我们的抗体测定结果经全球上千次的引用验证，有助于您在一系列抗体应用中获得优异的实验结果。
产品描述
胃蛋白酶(PP)多克隆抗体
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来源多抗制备
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宿主兔
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效价-
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Ig类型IgG
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纯化方式抗原特异性亲和纯化
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标记物胃蛋白酶(PP)多克隆抗体无标记物
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**原-
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缓冲液成份磷酸盐缓冲液（pH7.4,含有0.02% NaN3和50%甘油）
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性状液体
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浓度200ug/ml
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且适物种-
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应用胃蛋白酶(PP)多克隆抗体WB, ICC, IHC-P, IHC-F, ELISA
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PAA632Hu01
Polyclonal Antibody to Pepsin (PP)
Organism Species: Homo sapiens (Human)
Instruction manual
FOR IN VITRO USE AND RESEARCH USE ONLY
NOT FOR USE IN CLINICAL DIAGNOSTIC PROCEDURES
9th Edition (Revised in Jul, 2013)
[ PRODUCT INFORMATION ]
Immunogen: Pepsin
Clonality: Polyclonal
Host: Rabbit
Immunoglobulin Type: IgG
Purification: Affinity Chromatography.
Applications: WB, ICC, IHC-P, IHC-F, ELISA
Concentration: 200µg/mL
UOM: 100µg
[ IMMUNOGEN INFORMATION ]
Immunogen: Native Protein Pepsin. Accession No.: NPA632Hu01
[ RELEVANCE ]
Pepsin is an enzyme whose zymogen (pepsinogen) is released by the chief cells
in the stomach and that degrades food proteins into peptides. Pepsin is
expressed as a pro-form zymogen, pepsinogen, whose primary structure has an
additional 44 amino acids. Pepsin is most active in acidic environments between
37 oC and 42 oC. Accordingly, its primary site of synthesis and activity is in the
stomach (pH 1.5 to 2). 胃蛋白酶(PP)多克隆抗体Pepsin exhibits maximal activity at pH 2.0 and is inactive
at pH 6.5 and above, however pepsin is not fully denatured or irreversibly
inactivated until pH 8.0. Pepsin is used for a variety of applications in food
manufacturing and is commonly used in the preparation of F(ab')2 fragments
from antibodies.
[ ANTIBODY SPECIFITY ]
The antibody is a rabbit polyclonal antibody raised against pepsin. It has been
selected for its ability to recognize pepsin in immunohistochemical staining and
western blotting.
[ APPLICATIONS ]
Western blotting: 1:100-400
Immunocytochemistry in formalin fixed cells: 1:100-500
Immunohistochemistry in formalin fixed frozen section: 1:100-500
Immunohistochemistry in paraffin section: 1:50-200
Enzyme-linked Immunosorbent Assay: 1:100-200
Optimal working dilutions must be determined by end user.
[ CONTENTS ]
Form & Buffer: Supplied as solution form in PBS, pH7.4, containing 0.02% NaN3, 50% glycerol.
[ STORAGE ]
Store at 4
oC for frequent use. Stored at -20oC to -80
oC in a manual defrost freezer
for one year without detectable loss of activity. Avoid repeated freeze-thaw cycles.胃蛋白酶(PP)多克隆抗体
