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  • 产品名称:Egg (Ovalbumin) ELISA Kit

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简单介绍:
Egg (Ovalbumin) ELISA Kit
详情介绍:
The Egg (Ovalbumin) ELISA Kit is used to quantify levels of ovalbumin in raw and processed food, and uses an innovative extraction method to more accurately detect allergen levels.
FOR LABORATORY USE ONLY.
Highlights
  • Improved detection of allergens in raw and processed food
  • High sensitivity (0.31 ppm)
  • Dynamic range detectable by this kit is 0.31 – 20 ppm.
  • Common extraction solution among all kits
  • High recovery of allergen

Catalog # M2101
Sample Size 1 g
Tests 96 wells
Sensitivity LOD / LOQ: 0.31 ppm
Assay Range 0.31 – 20 ppm.
Storage 2-8°C
Methodology Sandwich ELISA, Quantitative
Specificity Ovalbumin
Assay Summary Assay and protocol summary
Key Publication Journal of AOAC International
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